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The impact of the war in Ukraine on wheat production

Ahmad Al Bitar
Ahmad Al Bitar
CNRS Research Engineer at Centre d'Études Spatiales de la Biosphère
anonyme
Veronika Antonenko
Research Engineer at Centre d'Études Spatiales de la Biosphère
Key takeaways
  • The war in Ukraine has had an impact on wheat yields, a fact demonstrated by satellite data in two regions: Poltava and Kherson.
  • In 2022, wheat yields fell by 20% in the Kherson region (which was invaded by the Russian army) compared to previous years, while they remained stable in Poltava (which was far from the front).
  • Two main factors explaining the impact of the Russian army on yields are limited access to plots of land and the consequences of the war on farmers.
  • This data comes from the Sentinel-2 satellites, launched as part of the European Earth observation and monitoring program, Copernicus.
  • The weather does not seem to be a factor in explaining the fall in wheat crop yields.

At the end of 2024, you published a study evaluating the impact of the war in Ukraine on wheat crops1. Can you give us the details of the results? 

Ahmad Al Bitar.  We cal­cu­lat­ed wheat crop yields using satel­lite data in two regions: Polta­va, an area far from the front; and Kher­son, which was invad­ed by the Russ­ian army. In 2022 (the year of Rus­si­a’s inva­sion of Ukraine), wheat yields in the Kher­son region fell by 20% com­pared to pre­vi­ous years: the amount of dry bio­mass (the amount of organ­ic mat­ter) decreased from 9.7 tons per hectare (t/ha) in 2020 and 2021 to 7.8 t/ha. In the Polta­va region, on the oth­er hand, yields remain sta­ble: this demon­strates the neg­a­tive impacts in areas invad­ed by the Russ­ian army. This affects the food secu­ri­ty of many coun­tries, since Ukraine was the world’s 5th largest wheat exporter in 2021. 

Why did the Russian invasion have an impact on agricultural yields? 

There are two dis­tinct ways in which it has had an effect. First­ly, access to plots of land is lim­it­ed due to the pres­ence of Russ­ian troops. This hin­ders agri­cul­tur­al prac­tices such as till­ing the soil, fer­til­is­ing and irri­ga­tion. The oth­er impact con­cerns human and mate­r­i­al resources. Farm­ers may fall vic­tim to the war or be recruit­ed to the front. And mate­r­i­al resources such as fer­tilis­ers or means of trans­port­ing wheat are affect­ed by the war. 

Our work does not allow us to dis­en­tan­gle the dif­fer­ent caus­es; fur­ther stud­ies com­bined with val­i­da­tion data will be nec­es­sary. Here we demon­strate that it is pos­si­ble to quan­ti­fy the impact of war with­in agri­cul­tur­al plots, at a res­o­lu­tion of 10 meters and over large areas. This work is car­ried out using satel­lite obser­va­tions and mod­el­ling, and there­fore with­out going into the field: this is unprecedented. 

What is the purpose of assessing the impact of the war within the plots? 

Agri­cul­tur­al prac­tices homogenise crops to opti­mise yields. Here, on the con­trary, we observe het­ero­gene­ity of bio­mass with­in the plots. They look like plots left in their nat­ur­al state. We assume that the lack of agri­cul­tur­al prac­tices explains this drop in yield in the Kher­son region. 

What type of satellite data enabled you to obtain these results? 

We main­ly used data from Sentinel‑2, satel­lites launched as part of the Euro­pean Earth obser­va­tion and mon­i­tor­ing pro­gramme, Coper­ni­cus. These satel­lites car­ry opti­cal instru­ments, which pro­vide high-res­o­lu­tion images of the Earth in the vis­i­ble spec­trum (the equiv­a­lent of pho­tographs) and near-infrared. They make a com­plete cir­cum­nav­i­ga­tion of the plan­et every five days. 

One of the cru­cial fea­tures of the Coper­ni­cus pro­gramme is its com­mit­ment to the con­ti­nu­ity of long-term obser­va­tions. The oth­er cru­cial point is that the data is free of charge for sci­en­tists and pri­vate appli­ca­tions. This makes it pos­si­ble to cap­i­talise on the knowl­edge acquired in order to trans­fer these new method­olo­gies to oth­er regions of the world. 

Why is this satellite data important? 

It is of course very dif­fi­cult to car­ry out field stud­ies in war zones. Pre­vi­ous stud­ies have iden­ti­fied sig­nif­i­cant dis­rup­tions in the wheat dis­tri­b­u­tion chain, but it is dif­fi­cult to deter­mine the cause because mul­ti­ple fac­tors may be involved, such as the destruc­tion of trans­port infra­struc­ture, increased fer­tilis­er prices and pop­u­la­tion dis­place­ment. Our study makes it pos­si­ble to assess the direct impact of the Russ­ian inva­sion on crop growth. 

In gen­er­al, satel­lites are the tools of choice in dis­as­ter sit­u­a­tions. There is an inter­na­tion­al Char­ter on Space and Major Dis­as­ters that coor­di­nates the space response to dis­as­ters. Space agen­cies, gov­ern­ments and pri­vate com­pa­nies can mobilise their satel­lites to focus on the affect­ed areas and pro­vide data to emer­gency ser­vices and decision-makers. 

How do you manage to calculate the yields of plots from satellite images? 

Two pre­lim­i­nary steps are nec­es­sary. The first con­sists of cor­rect­ing the satel­lite images for the effects of the atmos­phere and clouds using the MAJA tool from the French space agency CNES. The sec­ond step aims to iden­ti­fy the wheat plots. It is car­ried out by the com­pa­ny Kermap using arti­fi­cial intelligence. 

The Agri­Car­bon-EO pro­cess­ing chain is then applied. It inte­grates remote sens­ing data and agro­nom­ic mod­el­ling to pro­vide wheat pro­duc­tion maps with a res­o­lu­tion of 10 metres. Agri­Car­bon-EO is the result of ten years of research and devel­op­ment at CESBIO. All the tools were val­i­dat­ed in var­i­ous Euro­pean con­texts before being trans­ferred to Ukraine. 

Could the drop in yield observed in the Kherson region be explained by other factors, such as the climate? 

Veroni­ka Anto­nenko. From the start of the study, we iden­ti­fied the impor­tance of ver­i­fy­ing the impact of the weath­er. By com­par­ing the weath­er in 2020, 2021 and 2022 with the cli­ma­tol­ogy of the last forty years, we found that the con­di­tions were with­in the norm in our two study areas. This allowed us to exclude the weath­er as an explana­to­ry fac­tor for this drop in yield. 

Interview by Anaïs Marechal
1https://iopscience.iop.org/article/10.1088/1748–9326/ad8363  

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